This year's Blue&Gold Luncheon will be held at 1PM on 3/1. Here are the den dish assignments:
Tigers: fruit salad and fruit trays
Wolves: vegetable trays, salads- tossed, potato, macaroni, pasta and coleslaw
Bears: main dishes- macaroni & cheese, baked ziti, chicken tenders, halupki, lasagna, meatballs, stew/chili, etc.
Webelos 1: main dishes
Webelos 2: main dishes
Please bring enough to share for 15 people. Dishes in TWO 8x8 disposable pans OR label your pan/ take it home with you; tongs and serving spoons for your dish (from the $1 store) would be helpful.
REMEMBER this year: label ALL MEAT DISHES--- chicken, beef, pork, turkey, bacon OR label your dish vegetarian if appropriate. THANKS and label PEANUT dishes too.
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